Hesperia Hotel

As part of its vision of being a leading environmental sustainability hotel chain, at the end of 2016 with the support of Ecogreen Mundo, the Hesperia Hotel initiated a Sustainable Hotel Recycling Program, becoming the first of its kind in Venezuela.

The program included the commitment of the hotel’s senior management, the advanced training program in Environmental Sustainability for managers and supervisors, and the aperture on 2017 of the recycling program for plastics, used vegetable oils, bath soaps, glasses, others .

The traceability of the recycling indicators was carried out through an online and real-time information system (Sustain Focus,) used by the NH Hotels corporation to monitor the more than 350 hotels in the world.

Cargill Venezuela

In a partnership in 2017 with Cargill, a global company that produces food and agricultural products with a presence in more than 70 countries, Ecogreen Mundo initiates a Sustainable Management Program of used cooking oils called Augurio, with the aim of managing the recycling of residual used vegetables oils and co-products coming from the production operations to turn them into green fuels (biodiesel).

This program covers in its initial phase the company’s employees (administrative and operational), their families, suppliers and customers. This program, the second of its kind in Latin America, in only two years permitted the recovery of more than 500 tons of used cooking oil, thus preventing environmental contamination and turning them into green fuels, not harmful to the environment.

Association of Executives of the Carabobo State. Venezuela.

As part of the guidelines for collaborative Governance and Leadership in sustainability for corporations, commercial and executive associations (Objective 17 of the SDGs), in 2016, Ecogreen Mundo collaborated with the Association of Executives of the Venezuela Carabobo State to initiate the Corporation Ejective Sustainable Program, one of the first of its kind in South America.

It was aimed at establishing a sustainable corporate system that involved its associates, allies, collaborators, suppliers, customers and the community. In early 2017, the sustainable program for waste, water, energy, innovation / technology management and community support was formally launched.